Chocolate Smoothie Sundae Bar

serves 2

10 minutes prep time

By Bridgette Clare, categorized in Smoothies

Who needs ice cream when you can have an oh-so-chocolaty smoothie bowl, topped with crunchy granola and fresh fruit? Set up the ingredients like an ice cream sundae bar and choose your own breakfast adventure with as many toppings as you like!

Ingredients

Smoothie:

2 frozen bananas

200 g frozen strawberries or raspberries

2 Tbsp cocoa powder

2 scoops (72 g) Chocolate Vega® Essentials

125 mL almond or cashew drink

 

Recommended Toppings:

Gluten-free granola

Shredded coconut flakes

Fresh or frozen sliced strawberries

Fresh sliced banana

Sprinkles, because why not?

Preparation

  1. Puree the smoothie ingredients in a food processor, until thick and combined, adding more almond or cashew drink if required.
  2. Choose your toppings and assemble your bowl.
  3. Grab a spoon and enjoy.